Makes 24 Cupcakes or 2 Layers Wheat Free • Soy Free • Nut Free Certified Gluten Free Kosher no compromises How does America's oldest flour company go gluten-free? That's what we asked ourselves when our customers began requesting - no imploring - us to help them in their quest for delicious gluten-free baked goods. With the same high standards we apply to all of our products, we've created what we're sure you'll agree are the very best gluten-free mixed on the market today. Carefully blended wholesome, gluten-free ingredients into these easy-to-use mixes, then tested and re-tested to ensure your success. We guarantee that your experience with the mixes will be enjoyable, fulfilling and, most of all, great-tasting. King Arthur Flour gluten-free mixes - a taste the whole family will enjoy!
King Arthur Flour Yellow Cake Mix Gluten Free 22oz
Serving Size: About 1/4 Cup Dry Mix (45 g)
Servings per Container: 14
Amount Per Serving % Daily Value
Calories 160
Calories from Fat 0
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 240 mg 10%
Total Carbohydrate 40 g 13%
Dietary Fiber 0 g 0%
Sugars 22 g
Protein 0 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Other Ingredients: Cane sugar, modified tapioca starch, rice flour, potato starch, cornstarch, emulsifier (rice starch, polyglycerol esters of fatty acids, mono-and diglycerides), baking powder sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), natural vanilla flavor, salt, xanthan gum.