Wheat Free Dairy Free Kosher Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffin, pancakes, and waffles. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo, and fava beans. Free Of Gluten, wheat, and dairy.
Gluten Free All Purpose Baking Flour -- 44 oz.
SKU: 039978014528
$8.99Price
Serving Size: 1/4 Cup Dry (34 g)
Servings per Container: 36
Amount Per Serving % Daily Value
Calories 100
Calories from Fat 5
Total Fat 1 g 2%
Saturated Fat 0 g 0%
Trans Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 22 g 7%
Dietary Fiber 3 g 12%
Sugars 1 g 3%
Protein 3 g 6%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
Other Ingredients: Garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour.
Manufactured in a facility that also uses tree nuts and soy.