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Bob's Red Mill Gluten Free Pancake Mix -- 22 oz
Light, Fluffy, Great Tasting
Kosher

Directions

What you'll need:
1 cup Milk
2 Eggs
2 Tbsp melted Butter or Vegetable Oil
1½ cups Gluten Free Pancake Mix
 
Step 1
Preheat Skillet to medium-high heat.
Step 2
In a bowl, whisk together milk, eggs, and melted butter or oil. Add pancake mix and whisk until smooth.
Step 3
For each pancake, pour ¼ cup batter onto hot skillet. Cook until the top is bubbly, about 3 minutes. Adjust the temperature as needed. Flip and cook 2 minutes more. Serve immediately or hold in a warm (200°F) oven until ready to serve.
Makes 8 pancakes.

Free Of
Gluten.

Bob's Red Mill Gluten Free Pancake Mix -- 22 oz

SKU: 039978004628
$5.99 Regular Price
$4.37Sale Price
Quantity

  • Serving Size: 42 g Dry Mix
    Servings per Container: About 15
    Amount Per Serving    % Daily Value
    Calories    150    
    Calories from Fat    5    
    Total Fat    0 g    0%
    Saturated Fat    0 g    0%
    Trans Fat    0 g    
    Cholesterol    0 mg    0%
    Sodium    190 mg    8%
    Total Carbohydrate    34 g    11%
    Dietary Fiber    1 g    4%
    Sugars    4 g    
    Protein    2 g    
    Vitamin A        0%
    Vitamin C        0%
    Calcium        8%
    Iron        2%
    Other Ingredients: Gluten free flour blend (sweet white rice flour, brown rice flour, potato starch, sweet white sorghum flour, tapioca flour, xanthan gum), sugar, baking powder (monocalcium phosphate, baking soda, cornstarch), salt.
    Manufactured in a facility that uses tree nuts and soy.

  • Best GF Pancake Mix

    I've tried many different Gluten Free pancake mixes and recipes, but this is by far the best one I've tried.

     

    Yummy

    Easy to make. Has fluff and flavor. Makes 45-48 average size pancakes for our home.

     

    Wonderful product

    When I make pancakes, they come out really nice and fluffy. Love the taste also. I shall continue to use this product.

     

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