Easy to Prepare Delicate, Light Texture Wheat Free Gluten Free Dairy Free Kosher We are delighted to bring this versatile cake mix to your home. Made with a perfect blend of gluten free flours and starches, this mix can be easily transformed into your favorite custom cake or cupcake recipes that call for a white cake, or simply bake as directed for a delicate vanilla cake. Free Of Wheat, Gluten, Dairy.
Bob's Red Mill Gluten Free Cake Mix Vanilla 19 oz
Serving Size: 33 g Dry Mix
Servings per Container: 16
Amount Per Serving % Daily Value
Calories 120
Calories from Fat 0
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 180 mg 8%
Total Carbohydrate 29 g 10%
Dietary Fiber 0 g 0%
Sugars 16 g
Protein 0 g
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 4%
Other Ingredients: Sugar, potato starch, tapioca flour, whole grain sorghum flour, baking powder (monocalcium phosphate, bicarbonate of soda, cornstarch), sea salt (magnesium carbonate), xanthan gum, natural vanilla powder (sugar, cornstarch, vanilla extract).
Manufactured in a facility that also uses tree nuts and soy.An easy and delicious cake
This is so simple to make and the results were excellent. No grittiness, and a the cake is tender and has a mild flavor. Highly recommended!
Best Cake Ever!
Wow! This is the first vanilla cake ever that we can eat gluten free. Mine tastes just like pound cake.
Yippee! No rice flour!
I'm so grateful to have found this cake mix since I have to avoid wheat AND rice.
This mix bakes up nicely and has a good flavor.